Sunday, March 11, 2012

Friday Nights

On Friday nights I cook for my family, parents and my brother ect or they cook for us. I like to travel around the world with my cooking using different techniques that I haven't used before or different ingredients that I haven't used before.
So this last Friday for dessert we did
Black Rice and Palm Sugar puddings 
with Caramelised Pineapple and Vanilla 
This was my beautiful specimen of a pineapple. 





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1 comment:

  1. Samantha @ Black Velvet ChairMarch 11, 2012 at 7:13 PM

    Yumo That loooks Delish, Must Try as I have never cooked black rice XX Samie

    ReplyDelete

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